Honey Garlic Chicken Thighs – Sticky, Crispy & Easy Dinner Recipe
These Honey Garlic Chicken Thighs are the perfect combo of sweet, savory, and sticky! Crispy on the outside and juicy on the inside, this one-skillet recipe is packed with flavor and ready in just 35 minutes. It’s a dinner the whole family will love.
- ⏱ Prep Time: 10 minutes
- 🔥 Cook Time: 25 minutes
- 🍽 Servings: 4
- ⭐ Difficulty: Easy
🧂 Ingredients
- 6 chicken thighs (bone-in, skin-on preferred)
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- ¼ cup honey
- 3 tablespoons soy sauce
- 1 tablespoon apple cider vinegar (or lemon juice)
- Salt and pepper, to taste
- Sesame seeds and green onions (for garnish)
👩🍳 Instructions
- Season chicken thighs with salt and pepper.
- Heat oil in a skillet over medium-high heat. Sear chicken thighs until golden and crispy on both sides (about 4–5 minutes per side).
- Reduce heat to medium-low. Add garlic and sauté for 1 minute.
- Stir in honey, soy sauce, and vinegar. Let simmer for 8–10 minutes until sauce thickens and chicken is cooked through.
- Garnish with sesame seeds and green onions. Serve hot with rice or vegetables.
💡 Pro Tips
- Use boneless thighs for quicker cooking.
- Add chili flakes for a spicy version!
- Pair with jasmine rice or stir-fried broccoli.
🥗 Nutritional Info (Per Serving)
- Calories: 420 kcal
- Protein: 32g
- Fat: 22g
- Carbs: 18g
📌 Tags:
HoneyGarlicChicken,StickyChickenThighs,EasyDinner,OnePanMeals,CrispyChickenRecipes
