Air Fryer Salmon Croquettes – Easy, Crispy & Healthy
These Air Fryer Salmon Croquettes are golden, crispy on the outside, tender and flavorful inside. They make a healthy and quick dinner or a protein-packed appetizer, ready in just 20 minutes. No deep frying needed!
- ⏱ Prep Time: 10 minutes
- 🔥 Cook Time: 10 minutes
- 🍽 Servings: 8 croquettes
- ⭐ Difficulty: Easy
- ⚡ Meal Type: Dinner / Appetizer / Low Carb
🧂 Ingredients
- 1 can (14 oz) salmon, drained and flaked
- 2 large eggs
- ⅓ cup almond flour (or breadcrumbs)
- 2 tablespoons mayonnaise
- 2 tablespoons chopped green onions
- 1 tablespoon Dijon mustard
- 1 teaspoon Old Bay seasoning
- Salt and pepper, to taste
- Olive oil spray
👩🍳 Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix all ingredients together until well combined.
- Form into 8 equal patties.
- Lightly spray the air fryer basket with olive oil.
- Place patties in a single layer, spray tops lightly with oil.
- Cook for 8–10 minutes, flipping halfway, until golden and crispy.
💡 Pro Tips
- Use fresh cooked salmon instead of canned for richer flavor.
- Don’t overcrowd the air fryer basket for even crisping.
- Serve with lemon wedges or a spicy aioli dip!
🥗 Nutritional Info (Per Croquette)
- Calories: 140 kcal
- Protein: 12g
- Fat: 9g
- Carbs: 2g
❓ Frequently Asked Questions (FAQ)
Can I use fresh salmon instead of canned?
Yes! Fresh baked or grilled salmon can be flaked and used instead of canned salmon.
Can I freeze the croquettes?
Absolutely! Freeze them after cooking for up to 2 months. Reheat in the air fryer.
What sauce goes best with salmon croquettes?
They are delicious with tartar sauce, lemon garlic aioli, or spicy mayo.
📌 Tags:
AirFryerRecipes,HealthyDinnerIdeas,LowCarbSalmon,QuickAppetizers,SeafoodRecipes,GlutenFreeCroquettes,ProteinRichMeals
